DRY INGREDIENTS :
1 tbspn Baking soda
1 cup flour
1 cup cocoa powder
1 tspn baking powder
1/2 tsp salt
1/2 cup water
1/2 cup milk
1 tbspn vanila essense
1.1 tbspn yogurt Pre-heat the oven at 180 degrees and Grease a baking tin with some vegetable oil.
2.In a bowl shift both flour, sugar, cocoa powder, baking powder, baking soda and salt. Keep aside.
3. In a bowl mix thoroughly together 1/2 cup oil and 1/2 cup hot water till well blended. Let it cool down a bit.
4. Once done add the milk and vanilla essence. Mix well.
5. Add the yogurt. Mix it well.
6. Now gradually pour the wet ingredients into the dry ingredients and mix them thoroughly .
7. Pour it in a greased tin.
8. Bake it for 35-40 minutes at 160 degrees C or till the toothpick inserted comes out clean and this is to know that cake is been baked with no liquidity inside it .
9. Smoother some chocolate ganache / sauce if you want to or you can eat it like this. Or may be design it with some cream on there tops and sides of gthr cake to look more beautifully. And Check It Once How To Prepare Eggless Chocolate Cake Recipe | How To Make Egg less |
How To Prepare Eggless Chocolate Cake Recipe | How To Make Egg less |